(Q47326649)

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Effect of changes in the intake of weight of specific food groups on successful body weight loss during a multi-dietary strategy intervention trial

scientific article published in December 2011

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Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

Effect of changes in the intake of weight of specific food groups on successful body weight loss during a multi-dietary strategy intervention trial (English)

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

13

object named as

Iris Shai

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

2

object named as

Yftach Gepner

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

Meir J. Stampfer

12

object named as

Meir J Stampfer

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

Dan Schwarzfuchs

3

object named as

Dan Schwarzfuchs

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

author name string

Ayala Canfi

1

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

Rachel Golan

4

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

Danit R Shahar

5

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Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

Drora Fraser

6

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

Shula Witkow

7

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

Ilana Greenberg

8

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

Benjamin Sarusi

9

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

Hilel Vardi

10

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

Michael Friger

11

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

publication date

1 December 2011

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Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

Journal of the American College of Nutrition

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Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

30

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

6

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

491-501

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Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

Comparison of weight-loss diets with different compositions of fat, protein, and carbohydrates

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

Guidelines for healthy weight

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

Fruit and vegetable intake in relation to risk of ischemic stroke

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

Changes in food group consumption patterns from childhood to young adulthood: the Bogalusa Heart Study.

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

Does food group consumption vary by differences in socioeconomic, demographic, and lifestyle factors in young adults? The Bogalusa Heart Study

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

Food items and food groups as risk factors in a case-control study of diet and colo-rectal cancer

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

Predictors of weight change in middle-aged and old men.

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

Weight loss with a low-carbohydrate, Mediterranean, or low-fat diet

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

Adaptation of international nutrition databases and data-entry system tools to a specific population

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

Selection of food items for inclusion in a newly developed food-frequency questionnaire

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

Adherence and success in long-term weight loss diets: the dietary intervention randomized controlled trial (DIRECT).

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

Dietary patterns and changes in body weight in women

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

The role of dairy foods in weight management.

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

Cereal grains, legumes, and weight management: a comprehensive review of the scientific evidence.

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

Strategies to increase vegetable or reduce energy and fat intake induce weight loss in adults

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2011.10719995

21 January 2018

Identifiers

10.1080/07315724.2011.10719995

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

14 January 2018

http://europepmc.org/abstract/MED/22331684

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