(Q47346399)

English

The effect of high-molecular-weight guar gum on net apparent glucose absorption and net apparent insulin and gastric inhibitory polypeptide production in the growing pig: relationship to rheological changes in jejunal digesta

scientific article published on October 1, 1995

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scholarly article

1 reference

Europe PubMed Central

14 January 2018

http://europepmc.org/abstract/MED/7577892

The effect of high-molecular-weight guar gum on net apparent glucose absorption and net apparent insulin and gastric inhibitory polypeptide production in the growing pig: relationship to rheological changes in jejunal digesta (English)

1 reference

Europe PubMed Central

14 January 2018

http://europepmc.org/abstract/MED/7577892

1 reference

based on heuristic

inferred from title

author name string

P. R. Ellis

1

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7577892

19 May 2024

F. G. Roberts

2

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7577892

19 May 2024

A. G. Low

3

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7577892

19 May 2024

L. M. Morgan

4

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7577892

19 May 2024

language of work or name

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=7577892

19 May 2024

publication date

1 October 1995

1 reference

Europe PubMed Central

14 January 2018

http://europepmc.org/abstract/MED/7577892

full work available at URL

https://www.cambridge.org/core/services/aop-cambridge-core/content/view/07C9A149473721A5A09AB3664AA5712C/S0007114595001589a.pdf/div-class-title-the-effect-of-high-molecular-weight-guar-gum-on-net-apparent-glucose-absorption-and-net-apparent-insulin-and-gastric-inhibitory-polypeptide-production-in-the-growing-pig-relationship-to-rheological-changes-in-jejunal-digesta-div.pdf

Portable Document Format

online access status

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A7577892

19 May 2024

https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0007114595001589

1 reference

10.1079/BJN19950157

https://api.crossref.org/works/10.1079/BJN19950157

19 May 2024

British Journal of Nutrition

1 reference

Europe PubMed Central

14 January 2018

http://europepmc.org/abstract/MED/7577892

74

1 reference

Europe PubMed Central

14 January 2018

http://europepmc.org/abstract/MED/7577892

4

1 reference

Europe PubMed Central

14 January 2018

http://europepmc.org/abstract/MED/7577892

539-556

1 reference

Europe PubMed Central

14 January 2018

http://europepmc.org/abstract/MED/7577892

Guar bread: acceptability and efficacy combined. Studies on blood glucose, serum insulin and satiety in normal subjects

1 reference

https://api.crossref.org/works/10.1079%2FBJN19950157

21 January 2018

What is blood glucose: can it be measured?

1 reference

https://api.crossref.org/works/10.1079%2FBJN19950157

21 January 2018

Measurement of normal portal venous blood flow by Doppler ultrasound

1 reference

https://api.crossref.org/works/10.1079%2FBJN19950157

21 January 2018

The future of animals as sources of human food Pigs—whither?

1 reference

https://api.crossref.org/works/10.1079%2FBJN19950157

21 January 2018

Absorption kinetics of dietary hydrolysis products in conscious pigs given diets with different amounts of fish protein. 1. Amino-nitrogen and glucose

1 reference

https://api.crossref.org/works/10.1079%2FBJN19950157

21 January 2018

Measurement of energy expenditure: The doubly-labelled-water method in clinical practice

1 reference

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21 January 2018

Low dose guar in a novel food product: improved metabolic control in non-insulin-dependent diabetes

1 reference

https://api.crossref.org/works/10.1079%2FBJN19950157

21 January 2018

The pig as a model for human nutrition

1 reference

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21 January 2018

Control of pulsatile insulin secretion in man.

1 reference

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21 January 2018

Influence of diet composition on intestinal volatile fatty acid and nutrient absorption in unanesthetized pigs

1 reference

https://api.crossref.org/works/10.1079%2FBJN19950157

21 January 2018

Guar gum: the importance of reporting data on its physico-chemical properties

1 reference

https://api.crossref.org/works/10.1079%2FBJN19950157

21 January 2018

Blood glucose, plasma insulin and sensory responses to guar-containing wheat breads: effects of molecular weight and particle size of guar gum.

1 reference

https://api.crossref.org/works/10.1079%2FBJN19950157

21 January 2018

Effects of guar gum and cellulose on glucose absorption, hormonal release and hepatic metabolism in the pig

1

1 reference

10.1079/BJN19950157

https://api.crossref.org/works/10.1079/BJN19950157

19 May 2024

Effects of guar gum on plasma urea, insulin and glucose in the growing pig

3

1 reference

10.1079/BJN19950157

https://api.crossref.org/works/10.1079/BJN19950157

19 May 2024

Do viscous polysaccharides slow absorption by inhibiting diffusion or convection?

5

1 reference

10.1079/BJN19950157

https://api.crossref.org/works/10.1079/BJN19950157

19 May 2024

The effect of ispaghula (Fybogel and Metamucil) and guar gum on glucose tolerance in man

8

1 reference

10.1079/BJN19950157

https://api.crossref.org/works/10.1079/BJN19950157

19 May 2024

The Mechanism of Action of Guar Gum in Improving Glucose Tolerance in Man

12

1 reference

10.1079/BJN19950157

https://api.crossref.org/works/10.1079/BJN19950157

19 May 2024

Nutrient regulation of the enteroinsular axis and insulin secretion

13

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19 May 2024

The influence of diets based on whole wheat, wheat flour and wheat bran on exocrine pancreatic secretion in pigs

15

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10.1079/BJN19950157

https://api.crossref.org/works/10.1079/BJN19950157

19 May 2024

The effect of guar gum and level and source of dietary fat on glucose tolerance in growing pigs

17

1 reference

10.1079/BJN19950157

https://api.crossref.org/works/10.1079/BJN19950157

19 May 2024

The effect of guar gum on carbohydrate-, fat- and protein-stimulated gut hormone secretion: modification of postprandial gastric inhibitory polypeptide and gastrin responses

25

1 reference

10.1079/BJN19950157

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19 May 2024

Importance of the rate of hydration of pharmaceutical preparations of guar gum; a new in vitro monitoring method

29

1 reference

10.1079/BJN19950157

https://api.crossref.org/works/10.1079/BJN19950157

19 May 2024

The effect of unabsorbable carbohydrate on gut hormones. Modification of post-prandial GIP secretion by guar

31

1 reference

10.1079/BJN19950157

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19 May 2024

Effect of guar gum on glucose and water absorption from isolated loops of jejunum in conscious growing pigs

34

1 reference

10.1079/BJN19950157

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19 May 2024

Identifiers

10.1079/BJN19950157

1 reference

Europe PubMed Central

14 January 2018

http://europepmc.org/abstract/MED/7577892

1 reference

Europe PubMed Central

14 January 2018

http://europepmc.org/abstract/MED/7577892

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