(Q47355789)

14 January 2018

title

Daily protein intakes and eating patterns in young and elderly French (English)

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14 January 2018

author name string

Sylvie Rousset

1

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14 January 2018

Philippe Patureau Mirand

2

1 reference

14 January 2018

Marion Brandolini

3

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14 January 2018

Jean-François Martin

4

1 reference

14 January 2018

Yves Boirie

5

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14 January 2018

publication date

1 December 2003

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14 January 2018

British Journal of Nutrition

published in

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14 January 2018

volume

90

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14 January 2018

issue

6

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14 January 2018

page(s)

1107-1115

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14 January 2018

https://api.crossref.org/works/10.1079%2FBJN20031004

1 reference

Changes in pattern of macronutrient intake during aging in male and female rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20031004

Slow and fast dietary proteins differently modulate postprandial protein accretion

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20031004

Correlation between echographic gastric emptying and appetite: influence of psyllium.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20031004

Meal patterns in the SENECA study of nutrition and the elderly in Europe: assessment method and preliminary results on the role of the midday meal.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20031004

The specificity of satiety: the influence of foods of different macronutrient content on the development of satiety.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20031004

Nitrogen homeostasis in man: the diurnal responses of protein synthesis and degradation and amino acid oxidation to diets with increasing protein intakes

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20031004

Effects of equicaloric loads of protein, fat, and carbohydrate on food intake in the rat and man

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20031004

Eating, social motives, and self-presentation in women and men

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20031004

Relative effectiveness of protein in the late stages of appetite suppression in man

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20031004

Factors associated with sources of influence/information in reducing red meat by elderly subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20031004

Changes in gastric emptying rates with age

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20031004

Use of multiple correspondence analysis and cluster analysis to study dietary behaviour: food consumption questionnaire in the SU.VI.MAX. cohort

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20031004

Changes in dietary patterns over a 6-year period in an elderly population

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20031004

Gastric Emptying Rate in the Elderly: Implications for Drug Therapy

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20031004

21 January 2018

Identifiers

DOI

10.1079/BJN20031004

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14 January 2018

PubMed ID

14641970

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14 January 2018