(Q47925090)

English

Studies on the properties of fish hemoglobins. Molecular properties and interaction with third components of the isolated hemoglobins from trout (Salmo irideus).

scientific article published in November 1973

Statements

Studies on the properties of fish hemoglobins. Molecular properties and interaction with third components of the isolated hemoglobins from trout (Salmo irideus). (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit