(Q49168493)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22406120%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

title

Novel differential measurement of natural and added phosphorus in cooked ham with or without preservatives (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22406120%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

author

Kamyar Kalantar-Zadeh

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22406120%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

Adamasco Cupisti

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22406120%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

Omar Benini

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22406120%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

author name string

Valerio Ferretti

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22406120%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

Daniela Gianfaldoni

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22406120%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

publication date

9 March 2012

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22406120%20AND%20SRC:MED&resulttype=core&format=json

Journal of Renal Nutrition

25 January 2020

published in

1 reference

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25 January 2020

volume

22

1 reference

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25 January 2020

issue

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22406120%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

page(s)

533-540

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22406120%20AND%20SRC:MED&resulttype=core&format=json

Educational strategies to reduce serum phosphorus in hyperphosphatemic patients with chronic kidney disease: systematic review with meta-analysis

25 January 2020

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

Association of dietary phosphorus intake and phosphorus to protein ratio with mortality in hemodialysis patients

22 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

Understanding sources of dietary phosphorus in the treatment of patients with chronic kidney disease

22 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

Phosphate metabolism in chronic kidney disease: from pathophysiology to clinical management

22 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

The mechanism of phosphorus as a cardiovascular risk factor in CKD

22 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

Phosphate is a uremic toxin

22 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

Phosphate control in chronic uremia: don't forget diet.

22 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

Toxicological review of inorganic phosphates

22 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

Regression equation predicts dietary phosphorus intake from estimate of dietary protein intake.

22 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

Isotachophoretic determination of added phosphate in meat products.

22 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

Dietary phosphorus restriction in dialysis patients: potential impact of processed meat, poultry, and fish products as protein sources

14 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

Relation between serum phosphate level and cardiovascular event rate in people with coronary disease

14 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

Serum phosphate levels and mortality risk among people with chronic kidney disease

14 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

Dietary habits and counseling focused on phosphate intake in hemodialysis patients with hyperphosphatemia.

14 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

Relations of Serum Phosphorus and Calcium Levels to the Incidence of Cardiovascular Disease in the Community

14 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5798428

Determination of sodium tripolyphosphate in meat samples by capillary zone electrophoresis with on-line isotachophoretic sample pre-treatment

1 December 2018

1 reference

12 December 2020

Food and Drug Administration petition on food labeling: an update from the American Dietetic Association and National Kidney Foundation

1 reference

12 December 2020

Extra-phosphate load from food additives in commonly eaten foods: a real and insidious danger for renal patients

1 reference

12 December 2020

Effect of boiling on dietary phosphate and nitrogen intake

1 reference

12 December 2020

Comparison of different methods for total lipid quantification in meat and meat products

1 reference

12 December 2020

10.1053/J.JRN.2011.12.010

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22406120%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22406120%20AND%20SRC:MED&resulttype=core&format=json

25 January 2020

PubMed publication ID

22406120

1 reference