(Q50073335)

24 February 2018

title

Microbiological characterization of imported and domestic boneless beef trim used for ground beef (English)

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24 February 2018

author name string

Joseph M Bosilevac

1

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24 February 2018

Michael N Guerini

2

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24 February 2018

Dayna M Brichta-Harhay

3

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24 February 2018

Terrance M Arthur

4

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24 February 2018

Mohammad Koohmaraie

5

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24 February 2018

publication date

1 February 2007

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24 February 2018

Journal of Food Protection

number of pages

10

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based on heuristic

inferred from page(s)

published in

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24 February 2018

volume

70

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24 February 2018

issue

2

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24 February 2018

page(s)

440-449

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24 February 2018

How does Escherichia coli O157:H7 testing in meat compare with what we are seeing clinically?

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1 reference

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Prevalence and characterization of non-O157 Shiga toxin-producing Escherichia coli on carcasses in commercial beef cattle processing plants.

21 January 2018

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Seasonal prevalence of Shiga toxin-producing Escherichia coli, including O157:H7 and non-O157 serotypes, and Salmonella in commercial beef processing plants

21 January 2018

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Development of methods for the recovery of Escherichia coil O157:H7 and Salmonella from beef carcass sponge samples and bovine fecal and hide samples

21 January 2018

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Use of antibiotic susceptibility patterns and pulsed-field gel electrophoresis to compare historic and contemporary isolates of multi-drug-resistant Salmonella enterica subsp. enterica serovar Newport

21 January 2018

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Non-O157 Vero cytotoxin producing Escherichia coli: aetiological agents of diarrhoea in children in Dunedin, New Zealand.

21 January 2018

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Differentiation of the major Listeria monocytogenes serovars by multiplex PCR.

21 January 2018

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Escherichia coli harboring Shiga toxin 2 gene variants: frequency and association with clinical symptoms

21 January 2018

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Methods for the isolation and identification of Listeria spp. and Listeria monocytogenes: a review

21 January 2018

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Use of PCR for direct detection of Campylobacter species in bovine feces

21 January 2018

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Chronic shedding of Campylobacter species in beef cattle.

21 January 2018

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Foodborne disease control: a transnational challenge

21 January 2018

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Differentiation of Campylobacter coli, Campylobacter jejuni, Campylobacter lari, and Campylobacter upsaliensis by a multiplex PCR developed from the nucleotide sequence of the lipid A gene lpxA.

21 January 2018

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21 January 2018

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A national survey of the microbiological quality of beef carcasses and frozen boneless beef in Australia

21 January 2018

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Amplification of an invA gene sequence of Salmonella typhimurium by polymerase chain reaction as a specific method of detection of Salmonella

21 January 2018

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Prevalence of Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella in two geographically distant commercial beef processing plants in the United States

21 January 2018

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21 January 2018

Foodborne listeriosis

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Salmonella spp. shedding by alberta beef cattle and the detection of Salmonella spp. in ground beef

21 January 2018

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The seasonal variation of thermophilic campylobacters in beef cattle, dairy cattle and calves

21 January 2018

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Etiology of children's diarrhea in Montevideo, Uruguay: associated pathogens and unusual isolates

21 January 2018

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Verotoxinogenic Citrobacter freundii associated with severe gastroenteritis and cases of haemolytic uraemic syndrome in a nursery school: green butter as the infection source

21 January 2018

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Prevalence of Campylobacter spp., Escherichia coli, and Salmonella serovars in retail chicken, turkey, pork, and beef from the Greater Washington, D.C., area

21 January 2018

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Characterization of Salmonella Typhimurium of animal origin obtained from the National Antimicrobial Resistance Monitoring System

21 January 2018

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Isolation of shiga toxin-producing Escherichia coli (STEC) from foods using EHEC agar

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-70.2.440

10.4315/0362-028X-70.2.440

21 January 2018

Identifiers

DOI

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24 February 2018

1 reference

24 February 2018