(Q50091638)

24 February 2018

title

Inactivation of Salmonella enterica serovar Enteritidis on shell eggs by ozone and UV radiation. (English)

1 reference

24 February 2018

main subject

Salmonella enterica

0 references

Salmonella enteritidis

object named as

Salmonella enterica serovar Enteritidis

1 reference

based on heuristic

inferred from title

author name string

Luis A Rodriguez-Romo

series ordinal

1

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24 February 2018

Ahmed E Yousef

series ordinal

2

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24 February 2018

publication date

1 April 2005

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24 February 2018

Journal of Food Protection

number of pages

7

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based on heuristic

inferred from page(s)

published in

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24 February 2018

volume

68

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24 February 2018

issue

4

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24 February 2018

page(s)

711-717

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24 February 2018

Effect of hatching cabinet sanitation treatments on Salmonella cross-contamination and hatchability of broiler eggs

cites work

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.4.711

Methods for Inoculation and Recovery of Salmonella from Chicken Eggs

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.4.711

Existing and potential applications of ultraviolet light in the food industry - a critical review.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.4.711

Investigations into Possible Alternative Decontamination Methods for Salmonella enteritidis on the Surface of Table Eggs

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.4.711

Pulsed light and pulsed electric field for foods and eggs

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.4.711

Research note: growth of Salmonella enteritidis in Grade A eggs during prolonged storage.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.4.711

Efficacy of disinfection of shell eggs externally contaminated with Salmonella enteritidis. Implications for egg testing

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.4.711

Ozone and its current and future application in the food industry

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.4.711

Ozone-induced damage of Escherichia coli K-12.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.4.711

The effect of electrolyzed oxidative water applied using electrostatic spraying on pathogenic and indicator bacteria on the surface of eggs.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.4.711

Bactericidal activity, eggshell conductance, and hatchability effects of ozone versus formaldehyde disinfection

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.4.711

10.4315/0362-028X-68.4.711

21 January 2018

Identifiers

DOI

1 reference

24 February 2018

PubMed ID

15830660

1 reference

24 February 2018