(Q50111060)

English

Qualitative and quantitative risk assessment for human salmonellosis due to multi-resistant Salmonella Typhimurium DT104 from consumption of Danish dry-cured pork sausages.

scientific article published in January 2002

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

25 February 2018

http://europepmc.org/abstract/MED/11849720

Qualitative and quantitative risk assessment for human salmonellosis due to multi-resistant Salmonella Typhimurium DT104 from consumption of Danish dry-cured pork sausages. (English)

1 reference

Europe PubMed Central

PubMed publication ID

25 February 2018

http://europepmc.org/abstract/MED/11849720

Salmonella Typhimurium

1 reference

based on heuristic

inferred from title

author name string

Lis Alban

1

1 reference

Europe PubMed Central

PubMed publication ID

25 February 2018

http://europepmc.org/abstract/MED/11849720

Anne Mette Olsen

2

1 reference

Europe PubMed Central

PubMed publication ID

25 February 2018

http://europepmc.org/abstract/MED/11849720

Bent Nielsen

3

1 reference

Europe PubMed Central

PubMed publication ID

25 February 2018

http://europepmc.org/abstract/MED/11849720

Rie Sørensen

4

1 reference

Europe PubMed Central

PubMed publication ID

25 February 2018

http://europepmc.org/abstract/MED/11849720

Birthe Jessen

5

1 reference

Europe PubMed Central

PubMed publication ID

25 February 2018

http://europepmc.org/abstract/MED/11849720

publication date

1 January 2002

1 reference

Europe PubMed Central

PubMed publication ID

25 February 2018

http://europepmc.org/abstract/MED/11849720

Preventive Veterinary Medicine

1 reference

Europe PubMed Central

PubMed publication ID

25 February 2018

http://europepmc.org/abstract/MED/11849720

52

1 reference

Europe PubMed Central

PubMed publication ID

25 February 2018

http://europepmc.org/abstract/MED/11849720

3-4

1 reference

Europe PubMed Central

PubMed publication ID

25 February 2018

http://europepmc.org/abstract/MED/11849720

251-265

1 reference

Europe PubMed Central

PubMed publication ID

25 February 2018

http://europepmc.org/abstract/MED/11849720

A review of human salmonellosis: I. Infective dose.

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A national outbreak of Salmonella enteritidis infections from ice cream. The Investigation Team

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Behavior of Salmonella typhimurium DT104 during the manufacture and storage of pepperoni.

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Nationwide outbreak of human salmonellosis in Germany due to contaminated paprika and paprika-powdered potato chips

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An outbreak of multidrug-resistant, quinolone-resistant Salmonella enterica serotype typhimurium DT104.

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Nation-wide Salmonella enterica surveillance and control in Danish slaughter swine herds

1 reference

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Foodborne Illness Outbreak Associated with a Semi-Dry Fermented Sausage Product

1 reference

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7 January 2021

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Increasing spectrum of resistance in multiresistant Salmonella typhimurium.

1 reference

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7 January 2021

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Identifiers

10.1016/S0167-5877(01)00258-6

1 reference

Europe PubMed Central

PubMed publication ID

25 February 2018

http://europepmc.org/abstract/MED/11849720

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

25 February 2018

http://europepmc.org/abstract/MED/11849720

ResearchGate publication ID

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