(Q50484052)

English

Cool-cultivated red leaf lettuce accumulates cyanidin-3-O-(6″-O-malonyl)-glucoside and caffeoylmalic acid.

scientific article published on 20 September 2013

In more languages

edit

Statements

instance of

scholarly article

1 reference

stated in

Europe PubMed Central

PubMed publication ID

24176360

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24176360%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 February 2020

title

Cool-cultivated red leaf lettuce accumulates cyanidin-3-O-(6″-O-malonyl)-glucoside and caffeoylmalic acid (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

24176360

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24176360%20AND%20SRC:MED&resulttype=core&format=json

29 February 2020

1

1 reference

stated in

Europe PubMed Central

PubMed publication ID

24176360

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24176360%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 February 2020

author name string

Hans-Peter Klaering

series ordinal

2

1 reference

stated in

Europe PubMed Central

PubMed publication ID

24176360

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24176360%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 February 2020

Lothar W Kroh

series ordinal

3

1 reference

stated in

Europe PubMed Central

PubMed publication ID

24176360

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24176360%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 February 2020

Angelika Krumbein

series ordinal

4

1 reference

stated in

Europe PubMed Central

PubMed publication ID

24176360

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24176360%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 February 2020

publication date

20 September 2013

1 reference

stated in

Europe PubMed Central

PubMed publication ID

24176360

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24176360%20AND%20SRC:MED&resulttype=core&format=json

29 February 2020

1 reference

Europe PubMed Central

PubMed publication ID

24176360

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24176360%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 February 2020

volume

146

1 reference

stated in

Europe PubMed Central

PubMed publication ID

24176360

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24176360%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 February 2020

page(s)

404-411

1 reference

stated in

Europe PubMed Central

PubMed publication ID

24176360

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24176360%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 February 2020

cites work

Phenolic compounds in Brassica vegetables

1 reference

12 April 2024

https://opencitations.net/index/api/v1/citations/10.3390/MOLECULES16010251

(Q50484052)

Cool-cultivated red leaf lettuce accumulates cyanidin-3-O-(6″-O-malonyl)-glucoside and caffeoylmalic acid.

Statements

Identifiers

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)