(Q50536338)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21585520%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

title

From vineyard to glass: agrochemicals enhance the melatonin and total polyphenol contents and antiradical activity of red wines (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21585520%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

0 references

1 reference

1 reference

1

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1 February 2020

Franco Faoro

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21585520%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

Paolo Simonetti

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21585520%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

Marcello Iriti

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21585520%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

author name string

Claudio Gardana

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21585520%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

Alessandro Zanzotto

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21585520%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

Gelsomina Fico

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21585520%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

publication date

17 May 2011

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21585520%20AND%20SRC:MED&resulttype=core&format=json

Journal of Pineal Research

1 February 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21585520%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

volume

51

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21585520%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21585520%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

page(s)

278-285

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21585520%20AND%20SRC:MED&resulttype=core&format=json

Melatonin in grape, not just a myth, maybe a panacea.

1 February 2020

cites work

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Phytomelatonin: a review.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Melatonin in walnuts: influence on levels of melatonin and total antioxidant capacity of blood

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Melatonin present in beer contributes to increase the levels of melatonin and antioxidant capacity of the human serum.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Jerte Valley cherry-enriched diets improve nocturnal rest and increase 6-sulfatoxymelatonin and total antioxidant capacity in the urine of middle-aged and elderly humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Determination of melatonin in wine and plant extracts by capillary electrochromatography with immobilized carboxylic multi-walled carbon nanotubes as stationary phase

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

HPLC-F analysis of melatonin and resveratrol isomers in wine using an SPE procedure.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Detection and quantification of the antioxidant melatonin in Montmorency and Balaton tart cherries (Prunus cerasus).

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Plant metabolism and the environment: implications for managing phenolics

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Profiling of melatonin in the model tomato (Solanum lycopersicum L.) cultivar Micro-Tom

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Cloning and characterization of a Chlamydomonas reinhardtii cDNA arylalkylamine N-acetyltransferase and its use in the genetic engineering of melatonin content in the Micro-Tom tomato.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Systemic acquired resistance in crop protection: from nature to a chemical approach

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Benzothiadiazole enhances resveratrol and anthocyanin biosynthesis in grapevine, meanwhile improving resistance to Botrytis cinerea

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Induction of resistance to gray mold with benzothiadiazole modifies amino acid profile and increases proanthocyanidins in grape: primary versus secondary metabolism.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

From field to health: a simple way to increase the nutraceutical content of grape as shown by NO-dependent vascular relaxation

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Chitosan as a MAMP, searching for a PRR.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Chitosan treatment of wheat seeds induces resistance to Fusarium graminearum and improves seed quality.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Chitosan treatments affect growth and selected quality of sunflower sprouts

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Nutritional traits of bean ( Phaseolus vulgaris ) seeds from plants chronically exposed to ozone pollution

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Phytoalexin-enriched functional foods

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Chitosan oligomers and copper sulfate induce grapevine defense reactions and resistance to gray mold and downy mildew.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Regulation of the phenolic profile of berries can increase their antioxidant activity

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Melatonin is synthesised by yeast during alcoholic fermentation in wines.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Melatonin: action as antioxidant and potential applications in human disease and aging

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Sirtuins, melatonin and circadian rhythms: building a bridge between aging and cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Melatonin, cardiolipin and mitochondrial bioenergetics in health and disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

Melatonin: A new bioactive compound in wine

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1600-079X.2011.00887.X

10.1111/J.1600-079X.2011.00887.X

21 January 2018

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21585520%20AND%20SRC:MED&resulttype=core&format=json

1 February 2020

1 reference