(Q50549847)

15 March 2018

title

Validation of the Danish 7-day pre-coded food diary among adults: energy intake v. energy expenditure and recording length. (English)

1 reference

15 March 2018

author

Anja Biltoft-Jensen

1

1 reference

15 March 2018

Jeppe Matthiessen

2

1 reference

15 March 2018

Sisse Fagt

4

1 reference

15 March 2018

author name string

Lone B Rasmussen

3

1 reference

15 March 2018

Margit V Groth

5

1 reference

15 March 2018

Ole Hels

6

1 reference

15 March 2018

publication date

1 December 2009

1 reference

15 March 2018

British Journal of Nutrition

published in

1 reference

15 March 2018

volume

102

1 reference

15 March 2018

issue

12

1 reference

15 March 2018

page(s)

1838-1846

1 reference

15 March 2018

Comparison of the Danish Physical Activity Questionnaire with a validated position and motion instrument.

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

Statistical methods for assessing agreement between two methods of clinical measurement

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

Weekly rhythms of spontaneous nutrient intake and meal pattern of humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

The influence of survey duration on estimates of food intakes and its relevance for public health nutrition and food safety issues.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

The Effect of Keeping Food Records on Eating Patterns

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

Markers of the validity of reported energy intake

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

7 January 2021

Low-energy reporting and duration of recording period

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

7 January 2021

Relative validation of a pre-coded food diary among children, under-reporting varies with reporting day and time of the day

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

7 January 2021

Assessment of selective under-reporting of food intake by both obese and non-obese women in a metabolic facility

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

7 January 2021

The influence of survey duration on estimates of food intakes--relevance for food-based dietary guidelines

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

7 January 2021

Description and validation of the ActiReg: a novel instrument to measure physical activity and energy expenditure

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

7 January 2021

Characteristics of misreporters of dietary intake and physical activity

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

7 January 2021

Validation of a pre-coded food diary with energy expenditure, comparison of under-reporters v. acceptable reporters

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

7 January 2021

The sensitivity and specificity of the Goldberg cut-off for EI:BMR for identifying diet reports of poor validity

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

7 January 2021

Validation of a pre-coded food diary used among 13-year-olds: comparison of energy intake with energy expenditure

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

7 January 2021

An easy-to-use semiquantitative food record validated for energy intake by using doubly labelled water technique

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991292

7 January 2021

10.1017/S0007114509991292

Identifiers

DOI

1 reference

15 March 2018

1 reference

15 March 2018