(Q50743197)
Statements
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Effect of a low-fat diet on fatty acid composition in red cells, plasma phospholipids, and cholesterol esters: investigation of a biomarker of total fat intake. (English)
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Rozenn N Lemaitre
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Irena B King
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Mark Kestin
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1 February 2006
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83
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2
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227-236
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Identifiers
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