(Q50928294)

25 March 2018

title

Processes underlying young women's decisions to eat fruits and vegetables. (English)

1 reference

25 March 2018

author name string

S-J Chung

1

1 reference

25 March 2018

S Hoerr

2

1 reference

25 March 2018

R Levine

3

1 reference

25 March 2018

G Coleman

4

1 reference

25 March 2018

publication date

1 August 2006

1 reference

25 March 2018

Journal of Human Nutrition and Dietetics

published in

1 reference

25 March 2018

volume

19

1 reference

25 March 2018

issue

4

1 reference

25 March 2018

page(s)

287-298

1 reference

25 March 2018

Secular trends in dietary intake in the United States

cites work

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

The relationship between self-efficacy, attitudes, intake compared to others, consumption, and stages of change related to fruit and vegetables.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

Low-income consumers' attitudes and behaviour towards access, availability and motivation to eat fruit and vegetables

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

Validation of a tool to measure processes of change for fruit and vegetable consumption among male college students

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

Patients' readiness for dietary change at the beginning of counselling: a transtheoretical model-based assessment.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

Measuring stage of change for assessing readiness to increase fruit and vegetable intake among 18- to 24-year-olds.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

Longitudinal changes in diet from childhood into adulthood with respect to risk of cardiovascular diseases: The Cardiovascular Risk in Young Finns Study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

Fruit and vegetables, and cardiovascular disease: a review.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

Defining stage of change for lower-fat eating.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

Stages and processes of self-change of smoking: toward an integrative model of change

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

Measuring processes of change: applications to the cessation of smoking

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

In search of how people change. Applications to addictive behaviors

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

Attendance and outcome in a work site weight control program: processes and stages of change as process and predictor variables

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

Is the sequencing of change processes by stage consistent across health problems? A meta-analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

Vegetables, fruit, and cancer prevention: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

Psychological factors associated with fruit and vegetable intake and with biomarkers in adults from a low-income neighborhood

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

The process of smoking cessation: an analysis of precontemplation, contemplation, and preparation stages of change

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-277X.2006.00704.X

10.1111/J.1365-277X.2006.00704.X

21 January 2018

Identifiers

DOI

1 reference

25 March 2018

1 reference

25 March 2018