(Q51032714)

27 March 2018

title

Characterization of Campylobacter isolates recovered from clinically healthy pigs and from sporadic cases of campylobacteriosis in humans. (English)

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27 March 2018

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Evelyne Guévremont

1

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27 March 2018

Robert Higgins

series ordinal

2

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27 March 2018

Sylvain Quessy

series ordinal

3

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27 March 2018

publication date

1 February 2004

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27 March 2018

Journal of Food Protection

number of pages

7

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based on heuristic

inferred from page(s)

published in

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27 March 2018

volume

67

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27 March 2018

issue

2

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27 March 2018

page(s)

228-234

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27 March 2018

Reassessment of selective agars and filtration techniques for isolation of Campylobacter species from faeces

cites work

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-67.2.228

Multilocus sequence typing system for Campylobacter jejuni.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-67.2.228

Use of pulsed-field gel electrophoresis and flagellin gene typing in identifying clonal groups of Campylobacter jejuni and Campylobacter coli in farm and clinical environments

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-67.2.228

Molecular epidemiological investigation of an outbreak of Campylobacter jejuni identifies a dominant clonal line within Scottish serotype HS55 populations

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-67.2.228

Pathogenesis of enteric infection by Campylobacter

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-67.2.228

Detection of a novel campylobacter cytotoxin

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-67.2.228

Antimicrobial resistance profiling and DNA Amplification Fingerprinting (DAF) of thermophilic Campylobacter spp. in human, poultry and porcine samples from the Cork region of Ireland

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-67.2.228

Profiles of toxin production by thermophilic Campylobacter of animal origin

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-67.2.228

The genome sequence of the food-borne pathogen Campylobacter jejuni reveals hypervariable sequences

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-67.2.228

Prevalence of campylobacter in pigs during fattening; an epidemiological study

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-67.2.228

Campylobacter infections in fattening pigs; excretion pattern and genetic diversity

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-67.2.228

Preelectrophoresis of agarose plugs containing bacterial chromosomal DNA prepared for analysis by pulsed field gel electrophoresis can improve the clarity of restriction patterns.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-67.2.228

Prevalence of Campylobacter spp., Escherichia coli, and Salmonella serovars in retail chicken, turkey, pork, and beef from the Greater Washington, D.C., area

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-67.2.228

Seasonal variation of Campylobacter types from human cases, veterinary cases, raw chicken, milk and water

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-67.2.228

10.4315/0362-028X-67.2.228

21 January 2018

Identifiers

DOI

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27 March 2018

1 reference

27 March 2018