(Q51366263)

English

Diets high in palmitic acid (16:0), lauric and myristic acids (12:0 + 14:0), or oleic acid (18:1) do not alter postprandial or fasting plasma homocysteine and inflammatory markers in healthy Malaysian adults.

scientific article published on 26 October 2011

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scholarly article

1 reference

Europe PubMed Central

4 April 2018

http://europepmc.org/abstract/MED/22030224

Diets high in palmitic acid (16:0), lauric and myristic acids (12:0 + 14:0), or oleic acid (18:1) do not alter postprandial or fasting plasma homocysteine and inflammatory markers in healthy Malaysian adults. (English)

1 reference

Europe PubMed Central

4 April 2018

http://europepmc.org/abstract/MED/22030224

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2 references

ChEBI release 2020-05-28

1 reference

author name string

Phooi Tee Voon

1

1 reference

Europe PubMed Central

4 April 2018

http://europepmc.org/abstract/MED/22030224

Tony Kock Wai Ng

2

1 reference

Europe PubMed Central

4 April 2018

http://europepmc.org/abstract/MED/22030224

Verna Kar Mun Lee

3

1 reference

Europe PubMed Central

4 April 2018

http://europepmc.org/abstract/MED/22030224

Kalanithi Nesaretnam

4

1 reference

Europe PubMed Central

4 April 2018

http://europepmc.org/abstract/MED/22030224

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publication date

26 October 2011

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Europe PubMed Central

4 April 2018

http://europepmc.org/abstract/MED/22030224

American Journal of Clinical Nutrition

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Europe PubMed Central

4 April 2018

http://europepmc.org/abstract/MED/22030224

94

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Europe PubMed Central

4 April 2018

http://europepmc.org/abstract/MED/22030224

6

1 reference

Europe PubMed Central

4 April 2018

http://europepmc.org/abstract/MED/22030224

1451-1457

1 reference

Europe PubMed Central

4 April 2018

http://europepmc.org/abstract/MED/22030224

online access status

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19 March 2024

https://api.unpaywall.org/v2/10.3945/ajcn.111.020107?email=unpaywall_01@example.com

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Olive oil and walnut breakfasts reduce the postprandial inflammatory response in mononuclear cells compared with a butter breakfast in healthy men.

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Dietary palmitic and oleic acids exert similar effects on serum cholesterol and lipoprotein profiles in normocholesterolemic men and women

1 reference

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Palmitic acid induces IP-10 expression in human macrophages via NF-kappaB activation

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Palm olein and olive oil cause a higher increase in postprandial lipemia compared with lard but had no effect on plasma glucose, insulin and adipocytokines

1 reference

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Identifiers

10.3945/AJCN.111.020107

1 reference

Europe PubMed Central

4 April 2018

http://europepmc.org/abstract/MED/22030224

release_zrvvtsuy2zhrdcoqxncshggqym

1 reference

https://api.fatcat.wiki/v0/release/zrvvtsuy2zhrdcoqxncshggqym

24 November 2022

based on heuristic

mapped directly with Wikidata item

1 reference

Europe PubMed Central

4 April 2018

http://europepmc.org/abstract/MED/22030224

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