(Q51466267)
Statements
Intake of phenol-rich virgin olive oil improves the postprandial prothrombotic profile in hypercholesterolemic patients. (English)
1 reference
María Isabel Covas
1 reference
Juan Ruano
1 reference
José López-Miranda
1 reference
Rafael de la Torre
1 reference
Javier Delgado-Lista
1 reference
Javier Fernández
1 reference
Javier Caballero
1 reference
Yolanda Jiménez
1 reference
Pablo Pérez-Martínez
1 reference
Carmen Marín
1 reference
Francisco Fuentes
1 reference
Francisco Pérez-Jiménez
1 reference
1 August 2007
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86
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2
1 reference
341-346
1 reference