(Q51587256)

7 April 2018

title

Consistent relationships between sensory properties of savory snack foods and calories influence food intake in rats. (English)

1 reference

7 April 2018

author name string

Swithers SE

series ordinal

1

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7 April 2018

Doerflinger A

series ordinal

2

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7 April 2018

Davidson TL

series ordinal

3

1 reference

7 April 2018

language of work or name

English

0 references

publication date

21 March 2006

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7 April 2018

International Journal of Obesity

published in

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7 April 2018

volume

30

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7 April 2018

issue

11

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7 April 2018

page(s)

1685-1692

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7 April 2018

Short-term effects of high-fat and low-fat/high-SPE croissants on appetite and energy intake at three deprivation periods.

cites work

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

Effect of replacement of fat by nonabsorbable fat (sucrose polyester) in meals or snacks as a function of dietary restraint.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

Is olestra consumption associated with changes in dietary intake, serum lipids, and body weight?

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

Learned controls of ingestive behaviour

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

Post-ingestive positive controls of ingestive behavior

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

Food viscosity influences caloric intake compensation and body weight in rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

Obesity: outwitting the wisdom of the body?

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

Influence of early dietary experience on energy regulation in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

Nutritional implications of the cephalic-phase salivary response

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

Pavlovian influences over food and drug intake

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

Nonabsorbable fat (sucrose polyester) and the regulation of energy intake and body weight

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

7 January 2021

A 9-mo randomized clinical trial comparing fat-substituted and fat-reduced diets in healthy obese men: the Ole Study

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

7 January 2021

Consumption of a controlled low-fat diet containing olestra for 9 months improves health risk factors in conjunction with weight loss in obese men: the Ole' Study

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

7 January 2021

Congenital and experiential factors in the development of human flavor preferences

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

7 January 2021

A Pavlovian approach to the problem of obesity

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

7 January 2021

Cephalic reflexes: their role in digestion and possible roles in absorption and metabolism

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0803329

7 January 2021

Identifiers

DOI

10.1038/SJ.IJO.0803329

1 reference

7 April 2018

1 reference

7 April 2018