(Q51594384)

7 April 2018

title

Evaluation of clinical and biochemical parameters in children after consumption of microparticulated protein fat substitute (Simplesse). (English)

1 reference

7 April 2018

author name string

Widhalm K

1

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7 April 2018

Stargel WW

2

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Burns TS

3

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Tschanz C

4

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publication date

1 August 1994

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Journal of the American College of Nutrition

published in

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volume

13

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issue

4

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page(s)

392-396

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7 April 2018

Report of the National Cholesterol Education Program Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults. The Expert Panel

cites work

1 reference

https://api.crossref.org/works/10.1080%2F07315724.1994.10718427

Changes in dietary energy with novel proteins and fats

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.1994.10718427

The quality of microparticulated protein

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.1994.10718427

Food allergy and the potential allergenicity-antigenicity of microparticulated egg and cow's milk proteins

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.1994.10718427

Effect of diet and exercise upon the cholesterol and triglyceride content of plasma lipoproteins in overweight children

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.1994.10718427

10.1080/07315724.1994.10718427

21 January 2018

Identifiers

DOI

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7 April 2018

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7 April 2018