(Q51629958)

8 April 2018

title

Short-term biological reproducibility of serum fatty acid composition in children. (English)

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8 April 2018

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T Moilanen

1

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8 April 2018

publication date

1 April 1987

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8 April 2018

published in

Lipids

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8 April 2018

volume

22

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8 April 2018

issue

4

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8 April 2018

page(s)

250-252

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8 April 2018

Serum fatty acids and coronary heart disease in Finnish populations

cites work

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12 December 2020

ALTERATIONS IN THE FATTY ACID COMPOSITION OF HUMAN LYMPH AND SERUM LIPOPROTEINS BY SINGLE FEEDINGS

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12 December 2020

Fatty acid composition of serum cholesteryl esters in 3- to 18-year-old Finnish children and its relation to diet

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12 December 2020

Changes in the fatty acid composition of the plasma lipid esters during lipid-lowering treatment with diet, clofibrate and niceritrol. Reduction of the proportion of linoleate by clofibrate but not by niceritrol

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12 December 2020

Fat in the diets of adolescent girls with emphasis on isomeric fatty acids

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12 December 2020

Relationship between the fatty acid composition of the diet and that of the subcutaneous adipose tissue in individual human subjects.

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12 December 2020

Concentration and composition of serum lipoproteins during a low-fat diet at two levels of polyunsaturated fat

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12 December 2020

Statistical methods to assess and minimize the role of intra-individual variability in obscuring the relationship between dietary lipids and serum cholesterol

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12 December 2020

Serum fatty acids in Finnish men

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12 December 2020

Dietary Interventions in North Karelia, Finland and South Italy Modification of thromboxane B formation in platelets of male subjects only

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12 December 2020

VARIATION IN COMPOSITION OF SERUM FREE FATTY ACIDS WITH DIETARY CHANGE UNDER ISOCALORIC CONDITIONS

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12 December 2020

The effect of a low-cholesterol, high-polyunsaturate diet on serum lipid levels, apolipoprotein B levels and triglyceride fatty acid composition

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12 December 2020

Validity of the fatty acid composition of subcutaneous fat tissue microbiopsies as an estimate of the long-term average fatty acid composition of the diet of separate individuals

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12 December 2020

Plasma and erythrocyte fatty acids: a methodology for evaluation of hypocholesterolemic dietary interventions.

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12 December 2020

A microliter method for the gas chromatographic determination of long-chain non-esterified fatty acids in human serum or plasma

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12 December 2020

Sources of variance in 24-hour dietary recall data: implications for nutrition study design and interpretation

1 reference

12 December 2020

Serum fatty acids in 8-year-old Finnish boys: correlations with qualitative dietary data and other serum lipids

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12 December 2020

Effect of human growth hormone on fatty acid composition of serum lipids

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12 December 2020

Substituting polyunsaturated for saturated fat as a single change in a Swedish diet: effects on serum lipoprotein metabolism and glucose tolerance in patients with hyperlipoproteinaemia

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12 December 2020

Dietary-induced changes in the fatty acid composition of human cheek cell phospholipids: correlation with changes in the dietary polyunsaturated/saturated fat ratio

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12 December 2020

Influence of dietary fats on plasma lipids

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12 December 2020

Platelet aggregation in Finnish men and its relation to fatty acids in platelets, plasma and adipose tissue

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12 December 2020

Studies on the influence of dietary fat on the fatty acid composition of serum lipids in humans

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12 December 2020

Identifiers

DOI

10.1007/BF02533987

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8 April 2018

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8 April 2018