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English
Molecular identification of mesophilic and psychrotrophic bacteria from raw cow's milk.
scientific article published on 11 October 2008
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scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19171267
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19171267%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
title
Molecular identification of mesophilic and psychrotrophic bacteria from raw cow's milk
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19171267
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19171267%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
author
Danilo Ercolini
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19171267
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19171267%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
Francesco Villani
series ordinal
4
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19171267
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19171267%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
Ilario Ferrocino
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19171267
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19171267%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
Federica Russo
series ordinal
2
object named as
Federica Russo
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19171267
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19171267%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
publication date
11 October 2008
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19171267
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19171267%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
published in
Food Microbiology
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19171267
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19171267%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
volume
26
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19171267
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19171267%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
issue
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19171267
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19171267%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
page(s)
228-231
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19171267
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19171267%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
Identifiers
DOI
10.1016/J.FM.2008.09.005
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19171267
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19171267%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
PubMed publication ID
19171267
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19171267
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19171267%20AND%20SRC:MED&resulttype=core&format=json
retrieved
20 January 2020
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