Wikidata

(Q51810698)

English

Nutritional composition and fatty acids profile in cocoa beans and chocolates with different geographical origin and processing conditions.

scientific article published on 5 June 2014

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Statements

title
Nutritional composition and fatty acids profile in cocoa beans and chocolates with different geographical origin and processing conditions. (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
25053037
retrieved
12 April 2018
reference URL
http://europepmc.org/abstract/MED/25053037

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