(Q51832423)

13 April 2018

title

Consumer awareness of fast-food calorie information in New York City after implementation of a menu labeling regulation. (English)

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13 April 2018

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3

Mary T Bassett

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13 April 2018

author name string

Tamara Dumanovsky

series ordinal

1

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13 April 2018

Christina Y Huang

series ordinal

2

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13 April 2018

Lynn D Silver

series ordinal

4

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13 April 2018

language of work or name

English

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publication date

21 October 2010

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13 April 2018

American Journal of Public Health

published in

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13 April 2018

volume

100

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13 April 2018

issue

12

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13 April 2018

page(s)

2520-2525

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13 April 2018

Calorie labeling and food choices: a first look at the effects on low-income people in New York City

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2978185

What people buy from fast-food restaurants: caloric content and menu item selection, New York City 2007.

2 November 2018

1 reference

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Making time for meals: meal structure and associations with dietary intake in young adults

2 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2978185

Fast food consumption and increased caloric intake: a systematic review of a trajectory towards weight gain and obesity risk

2 November 2018

1 reference

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Meal size, not body size, explains errors in estimating the calorie content of meals

2 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2978185

Fast-food habits, weight gain, and insulin resistance (the CARDIA study): 15-year prospective analysis.

2 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2978185

Fast food consumption of U.S. adults: impact on energy and nutrient intakes and overweight status

2 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2978185

Fast-food consumption among US adults and children: dietary and nutrient intake profile

2 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2978185

The epidemiology of obesity

2 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2978185

Differential associations of fast food and restaurant food consumption with 3-y change in body mass index: the Coronary Artery Risk Development in Young Adults Study

30 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2978185

Trends in food locations and sources among adolescents and young adults

30 November 2018

1 reference

12 December 2020

An observational study of consumers' accessing of nutrition information in chain restaurants

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12 December 2020

Attacking the obesity epidemic: the potential health benefits of providing nutrition information in restaurants

1 reference

12 December 2020

Portion sizes and obesity: responses of fast-food companies

1 reference

12 December 2020

Purchasing behavior and calorie information at fast-food chains in New York City, 2007

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12 December 2020

Fattening up on fast food

1 reference

12 December 2020

Identifiers

DOI

10.2105/AJPH.2010.191908

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13 April 2018

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13 April 2018