(Q52249206)

28 April 2018

title

Starch-based conditioned flavor preferences in rats: influence of taste, calories and CS-US delay. (English)

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28 April 2018

author name string

Elizalde G

series ordinal

1

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28 April 2018

Sclafani A

series ordinal

2

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28 April 2018

publication date

1 December 1988

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28 April 2018

number of pages

22

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inferred from page(s)

published in

Appetite

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28 April 2018

volume

11

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28 April 2018

issue

3

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28 April 2018

page(s)

179-200

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28 April 2018

Early experience and reinforcer quality in delayed flavour-food learning in the rat.

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2888%2980002-3

7 January 2021

Food-conditioned eating preferences and aversions with interoceptive elements: conditioned appetites and satieties.

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2888%2980002-3

7 January 2021

Conditioned flavor preferences based on delayed caloric consequences.

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2888%2980002-3

7 January 2021

Hunger enhances the expression of calorie- but not taste-mediated conditioned flavor preferences.

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2888%2980002-3

7 January 2021

Learning with prolonged delay of reinforcement

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2888%2980002-3

7 January 2021

Carbohydrate taste, appetite, and obesity: an overview

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2888%2980002-3

7 January 2021

Oral versus postingestive origin of polysaccharide appetite in the rat

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2888%2980002-3

7 January 2021

Can rats learn to associate a flavour with the delayed delivery of food?

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2888%2980002-3

7 January 2021

Conditioned taste preferences based on caloric density

1 reference

https://api.crossref.org/works/10.1016%2FS0195-6663%2888%2980002-3

7 January 2021

10.1016/S0195-6663(88)80002-3

Identifiers

DOI

1 reference

28 April 2018

1 reference

28 April 2018