Wikidata

(Q52615875)

English

A comparison of the properties of penicillinase produced by Bacillus subtilis and Bacillus cereus with and without addition of penicillin.

scientific article published in December 1954

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title
A comparison of the properties of penicillinase produced by Bacillus subtilis and Bacillus cereus with and without addition of penicillin. (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
13221770
retrieved
4 May 2018
reference URL
http://europepmc.org/abstract/MED/13221770

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