(Q53173432)

12 May 2018

title

Dietary survey methodology of FINDIET 2007 with a risk assessment perspective. (English)

1 reference

12 May 2018

author name string

Heli Reinivuo

1

1 reference

12 May 2018

Tero Hirvonen

2

1 reference

12 May 2018

Marja-Leena Ovaskainen

3

1 reference

12 May 2018

Tommi Korhonen

4

1 reference

12 May 2018

Liisa M Valsta

5

1 reference

12 May 2018

language of work or name

English

0 references

publication date

1 June 2010

1 reference

12 May 2018

published in

Public Health Nutrition

1 reference

12 May 2018

volume

13

1 reference

12 May 2018

issue

6A

1 reference

12 May 2018

page(s)

915-919

1 reference

12 May 2018

Assessment of intake from the diet

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010001096

Accuracy in the estimation of food servings against the portions in food photographs

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010001096

Selection of a food classification system and a food composition database for future food consumption surveys

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010001096

The influence of survey duration on estimates of food intakes and its relevance for public health nutrition and food safety issues.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010001096

FINDIET 2007 Survey: energy and nutrient intakes

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010001096

inferred from DOI database lookup

7 January 2021

based on heuristic

Considerations for selecting nutrient-calculation software: evaluation of the nutrient database

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010001096

inferred from DOI database lookup

7 January 2021

based on heuristic

Identifiers

DOI

10.1017/S1368980010001096

1 reference

12 May 2018

1 reference

12 May 2018