(Q53231138)

12 May 2018

title

Salt tea consumption and esophageal cancer: a possible role of alkaline beverages in esophageal carcinogenesis. (English)

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12 May 2018

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Farhad Islami

8

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Paolo Boffetta

9

object named as

Paolo Boffetta

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12 May 2018

Nazir Ahmad Dar

1

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12 May 2018

Gulzar Ahmad Bhat

2

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12 May 2018

Idrees Ayoub Shah

3

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12 May 2018

Beenish Iqbal

4

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Rumaisa Rafiq

5

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Sumaiya Nabi

6

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Mohd Maqbool Lone

7

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language of work or name

English

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publication date

6 October 2014

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12 May 2018

International Journal of Cancer

published in

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12 May 2018

volume

136

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12 May 2018

issue

6

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12 May 2018

page(s)

E704-10

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12 May 2018

Estimates of worldwide burden of cancer in 2008: GLOBOCAN 2008

cites work

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21 January 2018

Global cancer statistics

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Prospective study of risk factors for esophageal and gastric cancers in the Linxian general population trial cohort in China

21 January 2018

1 reference

Poor oral hygiene and risk of esophageal squamous cell carcinoma in Kashmir

21 January 2018

1 reference

Contact with animals and risk of oesophageal squamous cell carcinoma: outcome of a case–control study from Kashmir, a high-risk region

21 January 2018

1 reference

Socioeconomic status and esophageal squamous cell carcinoma risk in Kashmir, India

21 January 2018

1 reference

Increased exposure to dietary amines and nitrate in a population at high risk of oesophageal and gastric cancer in Kashmir (India).

21 January 2018

1 reference

Esophageal cancer in Kashmir--an assessment

21 January 2018

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Risk factors and survival analysis of the esophageal cancer in the population of Jammu, India.

21 January 2018

1 reference

Hookah smoking, nass chewing, and oesophageal squamous cell carcinoma in Kashmir, India

21 January 2018

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Socio-economic status and oesophageal cancer: results from a population-based case-control study in a high-risk area

21 January 2018

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Bacterial formation of N-nitroso compounds from administered precursors in the rat stomach after omeprazole-induced achlorhydria.

21 January 2018

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Relevance of nitrosamines to human cancer

21 January 2018

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Caffeine-derived N-nitroso compounds--I: Nitrosatable precursors from caffeine and their potential relevance in the etiology of oesophageal and gastric cancers in Kashmir, India

21 January 2018

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Caffeine-derived N-nitroso compounds. III: Mutagenicity in S. typhimurium and in vitro induction of DNA single-strand breaks in rat hepatocytes by mononitrosocaffeidine and dinitrosocaffeidine.

21 January 2018

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Caffeine-derived N-nitroso compounds. V. Carcinogenicity of mononitrosocaffeidine and dinitrosocaffeidine in bd-ix rats

21 January 2018

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Role of N-nitroso compounds (NOC) and N-nitrosation in etiology of gastric, esophageal, nasopharyngeal and bladder cancer and contribution to cancer of known exposures to NOC.

21 January 2018

1 reference

Nitrosamine and related food intake and gastric and oesophageal cancer risk: a systematic review of the epidemiological evidence

21 January 2018

1 reference

Dietary N-nitroso compounds, endogenous nitrosation, and the risk of esophageal and gastric cancer subtypes in the Netherlands Cohort Study.

21 January 2018

1 reference

High-temperature beverages and foods and esophageal cancer risk--a systematic review

21 January 2018

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The role and mechanism of metal ions and their complexes in enhancing damage in biological systems or in protecting these systems from the toxicity of O2-.

21 January 2018

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Role of copper in tumour angiogenesis--clinical implications

21 January 2018

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Association between copper excess, zinc deficiency, and TP53 mutations in esophageal squamous cell carcinoma from Kashmir Valley, India--a high risk area

21 January 2018

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21 January 2018

Identifiers

DOI

10.1002/IJC.29204

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12 May 2018

PubMed ID

25209106

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12 May 2018