(Q53420663)

English

Semecarpus anacardium L. nut extract administration induces the in vivo antioxidant defence system in aflatoxin B1 mediated hepatocellular carcinoma.

scientific article published in August 1999

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scholarly article

1 reference

Europe PubMed Central

14 May 2018

http://europepmc.org/abstract/MED/10433469

Semecarpus anacardium L. nut extract administration induces the in vivo antioxidant defence system in aflatoxin B1 mediated hepatocellular carcinoma. (English)

1 reference

Europe PubMed Central

14 May 2018

http://europepmc.org/abstract/MED/10433469

Semecarpus anacardium

object named as

Semecarpus anacardium

1 reference

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author name string

Premalatha B

1

1 reference

Europe PubMed Central

14 May 2018

http://europepmc.org/abstract/MED/10433469

Sachdanandam P

2

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Europe PubMed Central

14 May 2018

http://europepmc.org/abstract/MED/10433469

publication date

1 August 1999

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Europe PubMed Central

14 May 2018

http://europepmc.org/abstract/MED/10433469

Journal of Ethnopharmacology

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Europe PubMed Central

14 May 2018

http://europepmc.org/abstract/MED/10433469

66

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Europe PubMed Central

14 May 2018

http://europepmc.org/abstract/MED/10433469

2

1 reference

Europe PubMed Central

14 May 2018

http://europepmc.org/abstract/MED/10433469

131-139

1 reference

Europe PubMed Central

14 May 2018

http://europepmc.org/abstract/MED/10433469

Structural aspects of antioxidant activity of flavonoids

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Oxygen-reactive species and antioxidant responses during development: the metabolic paradox of cellular differentiation

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A single dose-response effect of aflatoxin B1 on rapid liver cancer induction in two strains of rats

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The role of ascorbate in antioxidant protection of biomembranes: interaction with vitamin E and coenzyme Q.

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The pecking order of free radicals and antioxidants: lipid peroxidation, alpha-tocopherol, and ascorbate

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Glutathione-dependent protection by rat liver microsomal protein against lipid peroxidation

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Effect of aflatoxin B1 treatment in vivo on the in vitro activity of hepatic and extrahepatic glutathione S-transferase

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Glutathione and Gamma Glutamyl Transpeptidase in Rat Liver During Chemical Carcinogenesis23

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Flavonoids as antioxidants evaluated by in vitro and in situ liver chemiluminescence

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Modifying role of dietary factors on the mutagenicity of aflatoxin B1: in vitro effect of plant flavonoids.

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Hepatic glutathione and hepatotoxicity: effects of cytochrome P-450 complexing compounds SKF 525-A, L-alpha acetylmethadol (LAAM), norLAAM, and piperonyl butoxide

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The oxidative inactivation of cytochrome P450 in monooxygenase reactions

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Contribution of glutathione and glutathione-dependent enzymes in the reversal of adriamycin resistance in colon carcinoma cell lines

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Pathological aspects of active oxygens/free radicals

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Changes in SH reactivity of the protein in porcine intestinal brush-border membranes associated with lipid peroxidation

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Direct observation of a free radical interaction between vitamin E and vitamin C

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Phenolic constituents of Semecarpus anacardium

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Modulating effect of Semecarpus anacardium Linn. nut extract on glucose metabolizing enzymes in aflatoxin B1-induced experimental hepatocellular carcinoma.

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Anticancer potency of the milk extract of Semecarpus anacardium Linn. nuts against aflatoxin B1 mediated hepatocellular carcinoma bearing Wistar rats with reference to tumour marker enzymes

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Oxy-radicals and related species: their formation, lifetimes, and reactions

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Intracellular glutathione as a determinant of responsiveness to antitumor drugs.

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Influence of a series of natural flavonoids on free radical generating systems and oxidative stress

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Estimation of total, protein-bound, and nonprotein sulfhydryl groups in tissue with Ellman's reagent

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Aflatoxin B1-induced lipid peroxidation in rat liver.

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Effect of the milk extract of Semecarpus anacardium nut on adjuvant arthritis--a dose-dependent study in Wistar albino rats

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Salubrious effect of Semecarpus anacardium against lipid peroxidative changes in adjuvant arthritis studied in rats

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Effect of milk extract of Semecarpus anacardium nuts on glycohydrolases and lysosomal stability in adjuvant arthritis in rats

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The relative contributions of vitamin E, urate, ascorbate and proteins to the total peroxyl radical-trapping antioxidant activity of human blood plasma

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Identifiers

10.1016/S0378-8741(99)00029-X

1 reference

Europe PubMed Central

14 May 2018

http://europepmc.org/abstract/MED/10433469

1 reference

Europe PubMed Central

14 May 2018

http://europepmc.org/abstract/MED/10433469

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