(Q53718698)

18 May 2018

reason for preferred rank

title

Change in Serum Cholesterol Associated with Changes in the United States Civilian Diet, 1909–1965 (English)

1 reference

https://api.crossref.org/works/10.1093/AJCN/23.7.879

20 May 2023

Change in serum cholesterol associated with changes in the United States civilian diet, 1909-1965 (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A5455548

20 May 2023

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A5455548

20 May 2023

author name string

H. A. Kahn

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A5455548

20 May 2023

language of work or name

English

0 references

publication date

1 July 1970

1 reference

18 May 2018

full work available at URL

https://api.elsevier.com/content/article/PII:S0002916523326054?httpAccept=text/xml

1 reference

https://api.crossref.org/works/10.1093/AJCN/23.7.879

https://api.elsevier.com/content/article/PII:S0002916523326054?httpAccept=text/plain

20 May 2023

1 reference

https://api.crossref.org/works/10.1093/AJCN/23.7.879

http://academic.oup.com/ajcn/article-pdf/23/7/879/24160280/879.pdf

20 May 2023

file format

Portable Document Format

1 reference

https://api.crossref.org/works/10.1093/AJCN/23.7.879

American Journal of Clinical Nutrition

20 May 2023

published in

1 reference

18 May 2018

volume

23

1 reference

18 May 2018

issue

7

1 reference

18 May 2018

page(s)

879-882

1 reference

18 May 2018

Observations on possible factors responsible for the sex and race trends in cardiovascular-renal mortality in the United States

cites work

1

1 reference

https://api.crossref.org/works/10.1093/AJCN/23.7.879

Cardiovascular diseases in the United States

20 May 2023

3

1 reference

https://api.crossref.org/works/10.1093/AJCN/23.7.879

The diet and the development of coronary heart disease

20 May 2023

4

1 reference

https://api.crossref.org/works/10.1093/AJCN/23.7.879

Quantitative Effects of Dietary Fat on Serum Cholesterol in Man

20 May 2023

6

1 reference

https://api.crossref.org/works/10.1093/AJCN/23.7.879

Serum cholesterol response to changes in the diet: I. Iodine value of dietary fat versus 2S-P

20 May 2023

7

1 reference

https://api.crossref.org/works/10.1093/AJCN/23.7.879

Nutrients in United States food supply. A review of trends, 1909-1913 to 1965.

20 May 2023

8

1 reference

https://api.crossref.org/works/10.1093/AJCN/23.7.879

A multivariate analysis of the risk of coronary heart disease in Framingham

20 May 2023

12

1 reference

https://api.crossref.org/works/10.1093/AJCN/23.7.879

CHANGES IN RETAIL MARKET FOOD SUPPLIES IN THE UNITED STATES IN THE LAST SEVENTY YEARS IN RELATION TO THE INCIDENCE OF CORONARY HEART DISEASE, WITH SPECIAL REFERENCE TO DIETARY CARBOHYDRATES AND ESSENTIAL FATTY ACIDS

20 May 2023

13

1 reference

https://api.crossref.org/works/10.1093/AJCN/23.7.879

20 May 2023

Identifiers

1 reference

18 May 2018

1 reference

18 May 2018