(Q53774306)

19 May 2018

title

Imbalances in dietary consumption of fatty acids, vegetables, and fruits are associated with risk for Crohn's disease in children. (English)

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19 May 2018

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3

Kenneth Morgan

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19 May 2018

Devendra K Amre

1

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19 May 2018

Savio D'Souza

2

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19 May 2018

Gillian Seidman

4

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19 May 2018

Philippe Lambrette

5

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19 May 2018

Guy Grimard

6

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19 May 2018

David Israel

7

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19 May 2018

David Mack

8

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19 May 2018

Parviz Ghadirian

9

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19 May 2018

Colette Deslandres

10

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19 May 2018

Virginie Chotard

11

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19 May 2018

Balint Budai

12

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19 May 2018

Liliane Law

13

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19 May 2018

Emile Levy

14

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19 May 2018

Ernest G Seidman

15

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19 May 2018

language of work or name

English

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publication date

7 July 2007

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19 May 2018

The American Journal of Gastroenterology

published in

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19 May 2018

volume

102

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19 May 2018

issue

9

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19 May 2018

page(s)

2016-2025

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19 May 2018

Clinical epidemiology of inflammatory bowel disease: Incidence, prevalence, and environmental influences

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Nutritional factors and pancreatic cancer in the francophone community in Montréal, Canada

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21 January 2018

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Fruit and vegetables in cancer prevention

21 January 2018

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Nutrition in the prevention of gastrointestinal cancer

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Effect of onion consumption by rats on hepatic drug-metabolizing enzymes.

21 January 2018

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Mechanism(s) of turmeric-mediated protective effects against benzo(a)pyrene-derived DNA adducts

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Effects of consumption of Brussels sprouts on intestinal and lymphocytic glutathione S-transferases in humans.

21 January 2018

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Polyunsaturated fatty acids, inflammation and immunity

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Gene polymorphisms, inflammatory diseases and cancer

21 January 2018

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N-3 fatty acids for the treatment of inflammatory bowel diseases

21 January 2018

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The importance of the ratio of omega-6/omega-3 essential fatty acids

21 January 2018

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Fatty acids, the immune response, and autoimmunity: a question of n-6 essentiality and the balance between n-6 and n-3.

21 January 2018

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Immunomodulation by polyunsaturated fatty acids: mechanisms and effects.

21 January 2018

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Inflammatory bowel disease and smoking: a review of epidemiology, pathophysiology, and therapeutic implications

21 January 2018

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Investigating the hygiene hypothesis as a risk factor in pediatric onset Crohn's disease: a case-control study

21 January 2018

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Environmental risk factors in paediatric inflammatory bowel diseases: a population based case control study

21 January 2018

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Development and Reproducibility of a Food Frequency Questionnaire to Assess Diets of Older Children and Adolescents

21 January 2018

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Snack food intake does not predict weight change among children and adolescents

21 January 2018

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21 January 2018

Identifiers

DOI

1 reference

19 May 2018

PubMed ID

17617201

1 reference

19 May 2018