Wikidata

(Q53852731)

English

Contamination of retail foods, particularly turkey, from community markets (Minnesota, 1999-2000) with antimicrobial-resistant and extraintestinal pathogenic Escherichia coli.

scientific article published in January 2005

In more languages

Statements

title
Contamination of retail foods, particularly turkey, from community markets (Minnesota, 1999-2000) with antimicrobial-resistant and extraintestinal pathogenic Escherichia coli. (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15992297
retrieved
21 May 2018
reference URL
http://europepmc.org/abstract/MED/15992297

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q53852731&oldid=1243230390"