(Q55039960)

16 June 2018

title

Effect of garlic supplementation on oxidized low density lipoproteins and lipid peroxidation in patients of essential hypertension. (English)

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16 June 2018

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Veena Dhawan

1

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16 June 2018

Sanjay Jain

series ordinal

2

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16 June 2018

publication date

1 November 2004

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16 June 2018

Molecular and Cellular Biochemistry

published in

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16 June 2018

volume

266

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16 June 2018

issue

1-2

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16 June 2018

page(s)

109-115

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16 June 2018

Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without use of the preparative ultracentrifuge.

cites work

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12 December 2020

Beyond cholesterol. Modifications of low-density lipoprotein that increase its atherogenicity

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12 December 2020

Inhibition of cholesterol synthesis in vitro by extracts and isolated compounds prepared from garlic and wild garlic

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12 December 2020

Epidemiology of hypertension

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12 December 2020

Macrophages, endothelial cells, and lipoprotein oxidation in the pathogenesis of atherosclerosis

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12 December 2020

Macrophage oxidation of L-arginine to nitrite and nitrate: nitric oxide is an intermediate

1 reference

12 December 2020

Can garlic reduce levels of serum lipids? A controlled clinical study

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12 December 2020

Lipid peroxide and transition metals are required for the toxicity of oxidized low density lipoprotein to cultured endothelial cells

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12 December 2020

A double-blind crossover study in moderately hypercholesterolemic men that compared the effect of aged garlic extract and placebo administration on blood lipids

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12 December 2020

Antioxidant activity of allicin, an active principle in garlic

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12 December 2020

Effect of garlic (Allium sativum) on blood lipids, blood sugar, fibrinogen and fibrinolytic activity in patients with coronary artery disease

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12 December 2020

Suppression of avian hepatic lipid metabolism by solvent extracts of garlic: impact on serum lipids.

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12 December 2020

Monocytes and neutrophils oxidize low density lipoprotein making it cytotoxic

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12 December 2020

Noncyclooxygenase oxidative formation of a series of novel prostaglandins: analytical ramifications for measurement of eicosanoids

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12 December 2020

Historical perspective on garlic and cardiovascular disease

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12 December 2020

A meta-analysis of the effect of garlic on blood pressure

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12 December 2020

Garlic as a natural agent for the treatment of hypertension: a preliminary report

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12 December 2020

8-Epi PGF2 alpha: specific analysis of an isoeicosanoid as an index of oxidant stress in vivo

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12 December 2020

Effect of garlic on carbohydrate metabolism and lipid synthesis in rats

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12 December 2020

Ferric reducing/antioxidant power assay: direct measure of total antioxidant activity of biological fluids and modified version for simultaneous measurement of total antioxidant power and ascorbic acid concentration

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12 December 2020

Modulation of oxidant stress in vivo in chronic cigarette smokers

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12 December 2020

Aged garlic extract and its constituents inhibit Cu(2+)-induced oxidative modification of low density lipoprotein

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12 December 2020

The simultaneous generation of superoxide and nitric oxide can initiate lipid peroxidation in human low density lipoprotein

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12 December 2020

Plasma 8-epi-PGF2 alpha levels are elevated in individuals with non-insulin dependent diabetes mellitus

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12 December 2020

Garlic prevents hypertension induced by chronic inhibition of nitric oxide synthesis

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12 December 2020

Treatment of hyperlipidaemia with garlic-powder tablets. Evidence from the German Association of General Practitioners' multicentric placebo-controlled double-blind study.

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12 December 2020

The fifth report of the Joint National Committee on Detection, Evaluation, and Treatment of High Blood Pressure (JNC V)

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12 December 2020

Circulating oxidized low-density lipoprotein (LDL) is associated with risk factors of the metabolic syndrome and LDL size in clinically healthy 58-year-old men (AIR study).

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12 December 2020

Multiple inhibitory effects of garlic extracts on cholesterol biosynthesis in hepatocytes

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12 December 2020

Therapeutic actions of garlic constituents

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12 December 2020

Garlic for treating hypercholesterolemia. A meta-analysis of randomized clinical trials

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12 December 2020

Aged garlic extract, a modulator of cardiovascular risk factors: a dose-finding study on the effects of AGE on platelet functions

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12 December 2020

Anti-oxidant status and lipid peroxidation in patients with essential hypertension

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12 December 2020

Garlic supplementation and lipoprotein oxidation susceptibility

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12 December 2020

Role of oxidative stress in cardiovascular diseases

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12 December 2020

Measurement of plasma F2-isoprostanes as an index of lipid peroxidation does not appear to be confounded by diet

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12 December 2020

Dietary supplementation with aged garlic extract reduces plasma and urine concentrations of 8-iso-prostaglandin F(2 alpha) in smoking and nonsmoking men and women

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12 December 2020

Endothelium and atherogenesis: endothelial therapy revisited.

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12 December 2020

In vivo formation of 8-iso-prostaglandin f2alpha and platelet activation in diabetes mellitus: effects of improved metabolic control and vitamin E supplementation.

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12 December 2020

10.1023/B:MCBI.0000049146.89059.53

Identifiers

DOI

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16 June 2018

Dimensions Publication ID

1031084859

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16 June 2018