(Q55054568)

16 June 2018

title

The influence of social involvement, neighborhood aesthetics, and community garden participation on fruit and vegetable consumption. (English)

1 reference

16 June 2018

1 reference

Jill S Litt

1

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16 June 2018

Mah-J Soobader

2

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16 June 2018

Mark S Turbin

3

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16 June 2018

James W Hale

4

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16 June 2018

Michael Buchenau

5

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16 June 2018

Julie A Marshall

6

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16 June 2018

language of work or name

English

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publication date

16 June 2011

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16 June 2018

American Journal of Public Health

published in

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16 June 2018

volume

101

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16 June 2018

issue

8

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16 June 2018

page(s)

1466-1473

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16 June 2018

Connecting food environments and health through the relational nature of aesthetics: gaining insight through the community gardening experience

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7 September 2018

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7 September 2018

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7 September 2018

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7 September 2018

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7 September 2018

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7 September 2018

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7 September 2018

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7 September 2018

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7 September 2018

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7 September 2018

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7 September 2018

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Individual and environmental influences on adolescent eating behaviors

7 September 2018

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7 September 2018

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Perceived environmental aesthetics and convenience and company are associated with walking for exercise among Australian adults

7 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3134498

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7 September 2018

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Social capital and health promotion: a review.

7 September 2018

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3134498

Psychosocial risk factors and mortality: a prospective study with special focus on social support, social participation, and locus of control in Norway

7 September 2018

1 reference

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Diets for disease? Intraurban variation in reported food consumption in Glasgow.

7 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3134498

Perceived environmental determinants of physical activity and fruit and vegetable consumption among high and low socioeconomic groups in the Netherlands

7 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3134498

Socio-economic inequalities in women's fruit and vegetable intakes: a multilevel study of individual, social and environmental mediators

30 November 2018

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12 December 2020

Adolescent place attachment, social capital, and perceived safety: a comparison of 13 countries

1 reference

12 December 2020

Active commuting to school: Associations with environment and parental concerns

1 reference

12 December 2020

Perceptions of the environment for eating and exercise in a rural community

1 reference

12 December 2020

Neighborhood-based differences in physical activity: an environment scale evaluation

1 reference

12 December 2020

The contextual effect of the local food environment on residents' diets: the atherosclerosis risk in communities study

1 reference

12 December 2020

Socioeconomic differences in the consumption of vegetables, fruit and fruit juices. The influence of psychosocial factors

1 reference

12 December 2020

Socioeconomic differences in leisure-time physical activity: the role of social participation and social capital in shaping health related behaviour

1 reference

12 December 2020

Identifiers

DOI

10.2105/AJPH.2010.300111

1 reference

16 June 2018

PMC publication ID

3134498

0 references

1 reference

16 June 2018