(Q56156854)
Statements
Prevalence of viable Toxoplasma gondii in beef, chicken, and pork from retail meat stores in the United States: risk assessment to consumers (English)
Hightower AW
Dubey JP
Hill DE
Jones JL
Kirkland E
Roberts JM
Lehmann T
Vianna MC
Miska K
Sreekumar C
Kwok OC
Shen SK
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