Wikidata

(Q56839063)

English

Characterization of bacterial populations in Danish raw milk cheeses made with different starter cultures by denaturating gradient gel electrophoresis and pyrosequencing

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title
Characterization of bacterial populations in Danish raw milk cheeses made with different starter cultures by denaturating gradient gel electrophoresis and pyrosequencing (English)
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author
Waleed Abu Al-Soud
object named as
Waleed Abu Al-Soud
series ordinal
5
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Søren J Sørensen
object named as
Søren J. Sørensen
series ordinal
6
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author name string
Wafa Masoud
series ordinal
1
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Monica Takamiya
series ordinal
2
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Finn K. Vogensen
series ordinal
3
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Søren Lillevang
series ordinal
4
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Mogens Jakobsen
series ordinal
7
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publication date
March 2011
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volume
21
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issue
3
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page(s)
142-148
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