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Pro- and anti-oxidant effects of polyunsaturated fatty acid supplementation in HepG2 cells
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scholarly article
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title
Pro- and anti-oxidant effects of polyunsaturated fatty acid supplementation in HepG2 cells
(English)
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author
Mattia Di Nunzio
object named as
Mattia Di Nunzio
series ordinal
1
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Alessandra Bordoni
object named as
Alessandra Bordoni
series ordinal
3
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author name string
Veronica Valli
series ordinal
2
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language of work or name
English
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published in
Prostaglandins, Leukotrienes and Essential Fatty Acids
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volume
85
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issue
3-4
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page(s)
121-7
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Identifiers
DOI
10.1016/J.PLEFA.2011.07.005
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PubMed ID
21820297
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