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The update of the Italian Food Composition Database
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title
The update of the Italian Food Composition Database
(English)
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author
Patrizia Gnagnarella
object named as
Patrizia Gnagnarella
series ordinal
1
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Maria Parpinel
object named as
Maria Parpinel
series ordinal
2
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Peter Boyle
object named as
Peter Boyle
series ordinal
6
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Silvia Franceschi
object named as
Silvia Franceschi
series ordinal
4
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Domenico Palli
object named as
Domenico Palli
series ordinal
5
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Simonetta Salvini
series ordinal
3
object named as
Simonetta Salvini
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publication date
June 2004
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published in
Journal of Food Composition and Analysis
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volume
17
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issue
3-4
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page(s)
509-522
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Identifiers
DOI
10.1016/J.JFCA.2004.02.009
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ORKG ID
R203907
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