(Q57225421)

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

In vitro and ex vivo anti-inflammatory activity of quercetin in healthy volunteers.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Antioxidants and the Comet assay.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Low-dose supplementation with lycopene or beta-carotene does not enhance cell-mediated immunity in healthy free-living elderly humans

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Effect of a low beta-carotene diet on the immune functions of adult women

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Methods to increase fruit and vegetable intake with and without a decrease in fat intake: compliance and effects on body weight in the nutrition and breast health study

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Lycopene suppresses LPS-induced NO and IL-6 production by inhibiting the activation of ERK, p38MAPK, and NF-kappaB in macrophages

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Inflammation, oxidative stress, and obesity

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

A prospective study of weight change and systemic inflammation over 9 y.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

The correlation between two dietary assessments of carotenoid intake and plasma carotenoid concentrations: application of a carotenoid food-composition database

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Adipose tissue as an endocrine organ: role of leptin and adiponectin in the pathogenesis of cardiovascular diseases.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Lycopene is more bioavailable from tomato paste than from fresh tomatoes

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Why and how should we measure oxidative DNA damage in nutritional studies? How far have we come?

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Secretory factors from human adipose tissue and their functional role

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Adipose expression of tumor necrosis factor-alpha: direct role in obesity-linked insulin resistance

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Association of visceral and subcutaneous fat with glucose intolerance, insulin resistance, adipocytokines and inflammatory markers in Asian Indians (CURES-113)

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Association of circulating levels of leptin and adiponectin with metabolic syndrome and coronary heart disease in patients with various coronary risk factors.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Lycopene inhibits IL-6 expression in cerulein-stimulated pancreatic acinar cells.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Multiplex bead array assays for detection of soluble cytokines: comparisons of sensitivity and quantitative values among kits from multiple manufacturers

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Effects of phenol-depleted and phenol-rich diets on blood markers of oxidative stress, and urinary excretion of quercetin and kaempferol in healthy volunteers

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Effects of lycopene supplementation on oxidative stress and markers of endothelial function in healthy men.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

The evolving role of inflammation in obesity and the metabolic syndrome

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Leptin resistance: a possible interface of inflammation and metabolism in obesity-related cardiovascular disease

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Oxidative DNA damage: assessment of the role in carcinogenesis, atherosclerosis, and acquired immunodeficiency syndrome

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Supplementation with fruit and vegetable soups and beverages increases plasma carotenoid concentrations but does not alter markers of oxidative stress or cardiovascular risk factors

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Influence of a diet very high in vegetables, fruit, and fiber and low in fat on prognosis following treatment for breast cancer: the Women's Healthy Eating and Living (WHEL) randomized trial

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Consumption of vegetables reduces genetic damage in humans: first results of a human intervention trial with carotenoid-rich foods.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Lymphocyte lycopene concentration and DNA protection from oxidative damage is increased in women after a short period of tomato consumption

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Epidemiologic evidence of the protective effect of fruit and vegetables on cancer risk

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Effects of long-term exercise and diet intervention on plasma adipokine concentrations

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Contribution of apoptosis to responses in the comet assay

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Lack of effect of a low-fat, high-fiber diet on the recurrence of colorectal adenomas. Polyp Prevention Trial Study Group

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Genetic and phenotypic architecture of metabolic syndrome-associated components in dyslipidemic and normolipidemic subjects: The GEMS Study

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Physiological role of adipose tissue: white adipose tissue as an endocrine and secretory organ.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Dietary factors that affect the bioavailability of carotenoids

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Long-term intratracheal lipopolysaccharide exposure in mice results in chronic lung inflammation and persistent pathology

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Elevated C-reactive protein levels in overweight and obese adults

7 January 2021

2 references

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

7 January 2021

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

inferred from DOI database lookup

7 January 2021

based on heuristic

Fruits, vegetables, and cancer prevention: turmoil in the produce section.

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026

Dietary alpha-linolenic acid inhibits proinflammatory cytokine production by peripheral blood mononuclear cells in hypercholesterolemic subjects.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.YPMED.2011.12.026