(Q57321421)

1

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S M Humphreys

3

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K N Frayn

4

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A E Hardman

International Journal of Obesity

5

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language of work or name

English

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publication date

15 July 2003

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published in

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volume

27

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issue

8

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page(s)

901-906

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exact match

https://scigraph.springernature.com/pub.10.1038/sj.ijo.0802322

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cites work

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Serum immunoreactive-leptin concentrations in normal-weight and obese humans

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High-fat meals reduce 24-h circulating leptin concentrations in women

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Body weight and low-density lipoprotein cholesterol changes after consumption of a low-fat ad libitum diet

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Physiological insulinemia acutely modulates plasma leptin

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Exercise prevents the accumulation of triglyceride-rich lipoproteins and their remnants seen when changing to a high-carbohydrate diet

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Insulin sensitivity of blood glucose versus insulin sensitivity of blood free fatty acids in normal, obese, and obese-diabetic subjects

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Effect of diet composition on leptin concentration in lean subjects.

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Effects of aerobic exercise on serum leptin levels in obese women

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Effect of moderate physical activity on plasma leptin concentration in humans.

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Difference in leptin response to a high-fat meal between lean and obese men.

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Plasma leptin response to an epinephrine infusion in lean and obese women

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Dietary fat and the regulation of energy intake in human subjects

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Changes in plasma lipoproteins during low-fat, high-carbohydrate diets: effects of energy intake

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Regulation of average 24h human plasma leptin level; the influence of exercise and physiological changes in energy balance

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Leptin is influenced both by predisposition to obesity and diet composition

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Glucose metabolism rather than insulin is a main determinant of leptin secretion in humans

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Postprandial substrate deposition in human forearm and adipose tissues in vivo

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