(Q57425323)

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Rapid detection of a foreign protein in milk using IMS-SERS

article by Lili He et al published 11 February 2011 in Journal of Raman Spectroscopy

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Rapid detection of a foreign protein in milk using IMS-SERS (English)

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Christy L. Haynes

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Lili He

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Lili He

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Francisco Diez-Gonzalez

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Theodore P. Labuza

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publication date

11 February 2011

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Journal of Raman Spectroscopy

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42

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6

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1428-1434

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Recalls of foods containing undeclared allergens reported to the US Food and Drug Administration, fiscal year 1999.

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21 January 2018

Analyzing a bioterror attack on the food supply: the case of botulinum toxin in milk

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21 January 2018

Feasibility of immunodiagnostic devices for the detection of ricin, amanitin, and T-2 toxin in food.

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21 January 2018

The effect of heat treatment on the detection of peanut allergens as determined by ELISA and real-time PCR.

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21 January 2018

Development of a real-time PCR and a sandwich ELISA for detection of potentially allergenic trace amounts of peanut (Arachis hypogaea) in processed foods

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21 January 2018

Comparison of commercially available ELISA kits with human sera-based detection methods for peanut allergens in foods.

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21 January 2018

Manipulation and extraction of genomic DNA from cell lysate by functionalized magnetic particles for lab on a chip applications

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21 January 2018

Use of a fractal-like gold nanostructure in surface-enhanced raman spectroscopy for detection of selected food contaminants

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A new approach to measure melamine, cyanuric acid, and melamine cyanurate using surface enhanced Raman spectroscopy coupled with gold nanosubstrates

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Detection of melamine in gluten, chicken feed, and processed foods using surface enhanced Raman spectroscopy and HPLC.

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21 January 2018

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10.1002/JRS.2880

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(Q57425323)

Rapid detection of a foreign protein in milk using IMS-SERS

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