(Q57889482)

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Investigation of Potent Odorants and Afterodor Development in Two Chardonnay Wines Using the Buccal Odor Screening System (BOSS)

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scholarly article

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Investigation of Potent Odorants and Afterodor Development in Two Chardonnay Wines Using the Buccal Odor Screening System (BOSS) (English)

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Andrea Büttner

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Andrea Buettner

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publication date

April 2004

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Journal of Agricultural and Food Chemistry

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52

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8

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2339-2346

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10.1021/JF035322B

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