(Q58040535)

English

Screening of variety- and pre-fermentation-related volatile compounds during ripening of white grapes to define their evolution profile

scientific article published on 23 July 2007

Statements

Screening of variety- and pre-fermentation-related volatile compounds during ripening of white grapes to define their evolution profile (English)
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Sílvia M. Rocha
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António S. Barros
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