(Q58051455)

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The relation between (bio-)chemical, morphological, and mechanical properties of thermally processed carrots as influenced by high-pressure pretreatment condition

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The relation between (bio-)chemical, morphological, and mechanical properties of thermally processed carrots as influenced by high-pressure pretreatment condition (English)
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Daniel N. Sila
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Xu Yue
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Sandy VanBuggenhout
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8 December 2006
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226
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1-2
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127-135
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