Wikidata

(Q58402095)

English

Improving School Breakfasts: Effects of the CATCH Eat Smart Program on the Nutrient Content of School Breakfasts

article by Johanna T. Dwyer et al published July 1996 in Preventive Medicine

In more languages

Statements

title
Improving School Breakfasts: Effects of the CATCH Eat Smart Program on the Nutrient Content of School Breakfasts (English)
0 references
author
Johanna T. Dwyer
series ordinal
1
object named as
Johanna T. Dwyer
0 references
author name string
Lynn V. Hewes
series ordinal
2
0 references
Paul D. Mitchell
series ordinal
3
0 references
Theresa A. Nicklas
series ordinal
4
0 references
Deanna H. Montgomery
series ordinal
5
0 references
Leslie A. Lytle
series ordinal
6
0 references
M.Patricia Snyder
series ordinal
7
0 references
Michelle M. Zive
series ordinal
8
0 references
Kathryn J. Bachman
series ordinal
9
0 references
Rochelle Rice
series ordinal
10
0 references
Guy S. Parcel
series ordinal
11
0 references
publication date
July 1996
0 references
volume
25
0 references
issue
4
0 references
page(s)
413-422
0 references

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q58402095&oldid=1831772264"