Wikidata

(Q58414197)

English

Rheology of Milk Protein Gels and Protein-Stabilized Emulsion Gels Cross-Linked with Transglutaminase

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Statements

title
Rheology of Milk Protein Gels and Protein-Stabilized Emulsion Gels Cross-Linked with Transglutaminase (English)
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author
Eric Dickinson
object named as
Eric Dickinson
series ordinal
1
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author name string
Yukiko Yamamoto
series ordinal
2
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publication date
January 1996
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volume
44
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issue
6
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page(s)
1371-1377
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Identifiers

DOI
10.1021/JF950705Y
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