(Q58739216)

English

Role of polyamines in extending shelf life and the reduction of mechanical damage during plum (Prunus salicina Lindl.) storage

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title

Role of polyamines in extending shelf life and the reduction of mechanical damage during plum (Prunus salicina Lindl.) storage (English)

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main subject

Prunus salicina

object named as

Prunus salicina

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1 reference

Antonio Pérez-Vicente

series ordinal

1

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Domingo Martı́nez-Romero

series ordinal

2

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Ángel Carbonell

series ordinal

3

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Marı́a Serrano

series ordinal

4

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Fernando Riquelme

series ordinal

5

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Fabián Guillén

series ordinal

6

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Daniel Valero

series ordinal

7

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publication date

May 2002

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published in

Postharvest Biology and Technology

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volume

25

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issue

1

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page(s)

25-32

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cites work

Effects of post-harvest putrescine and calcium treatments on reducing mechanical damage and polyamines and abscisic acid levels during lemon storage

1 reference

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Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0925-5214%2801%2900146-6

retrieved

7 January 2021

based on heuristic

inferred from DOI database lookup

Exogenous Polyamines and Gibberellic Acid Effects on Peach (Prunus persica L.) Storability Improvement

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0925-5214%2801%2900146-6

retrieved

7 January 2021

based on heuristic

inferred from DOI database lookup

Accumulation of Putrescine during Chilling Injury of Fruits

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0925-5214%2801%2900146-6

retrieved

7 January 2021

based on heuristic

inferred from DOI database lookup

Polyamines and Pectins (I. Ion Exchange and Selectivity)

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stated in

Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0925-5214%2801%2900146-6

retrieved

7 January 2021

based on heuristic

inferred from DOI database lookup

Polyamines, Ethylene, and Physicochemical Changes in Low-Temperature-Stored Peach (Prunus persicaL. Cv. Maycrest)

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0925-5214%2801%2900146-6

retrieved

7 January 2021

based on heuristic

inferred from DOI database lookup

Influence of Postharvest Treatment with Putrescine and Calcium on Endogenous Polyamines, Firmness, and Abscisic Acid in Lemon (Citrus lemonL. Burm Cv. Verna)

1 reference

stated in

Crossref

reference URL

https://api.crossref.org/works/10.1016%2FS0925-5214%2801%2900146-6

retrieved

7 January 2021

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Identifiers

DOI

10.1016/S0925-5214(01)00146-6

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(Q58739216)

Role of polyamines in extending shelf life and the reduction of mechanical damage during plum (Prunus salicina Lindl.) storage

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