Wikidata

(Q58883753)

English

The influence of fruit ripening on the phytochemical content and biological activity of Capsicum chinense Jacq. cv Habanero

article published in 2009

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Statements

title
The influence of fruit ripening on the phytochemical content and biological activity of Capsicum chinense Jacq. cv Habanero (English)
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author name string
F MENICHINI
series ordinal
1
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R TUNDIS
series ordinal
2
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M LOIZZO
series ordinal
4
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F CONFORTI
series ordinal
5
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G STATTI
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6
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B DECINDIO
series ordinal
7
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P HOUGHTON
series ordinal
8
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F MENICHINI
series ordinal
9
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publication date
15 May 2009
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volume
114
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issue
2
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page(s)
553-560
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Identifiers

 
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