(Q59304867)

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Assessment of the Anticancer Compounds Se-Methylselenocysteine and Glucosinolates in Se-Biofortified Broccoli (Brassica oleracea L. var. italica) Sprouts and Florets

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scholarly article

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

Assessment of the anticancer compounds Se-methylselenocysteine and glucosinolates in Se-biofortified broccoli (Brassica oleracea L. var. italica) sprouts and florets (English)

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

Brassica oleracea

object named as

Brassica oleracea

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based on heuristic

inferred from title

Fabrício William Ávila

1

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

Sílvio Júnio Ramos

4

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

author name string

Valdemar Faquin

2

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

Yong Yang

3

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

Li Li

7

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

Luiz Roberto G Guilherme

5

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

Theodore W Thannhauser

6

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

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publication date

24 June 2013

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3 March 2020

Journal of Agricultural and Food Chemistry

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

61

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

26

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

6216-6223

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Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

Identifiers

10.1021/JF4016834

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

PubMed publication ID

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23763668%20AND%20SRC:MED&resulttype=core&format=json

3 March 2020

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