(Q59325576)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10849169%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

title

Stepwise quantitative risk assessment as a tool for characterization of microbiological food safety (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10849169%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

1 reference

5

1 reference

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7 November 2019

author name string

S J van Gerwen

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10849169%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

M C te Giffel

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10849169%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

K van't Riet

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10849169%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

R R Beumer

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10849169%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

publication date

1 June 2000

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10849169%20AND%20SRC:MED&resulttype=core&format=json

Journal of Applied Microbiology

7 November 2019

published in

1 reference

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7 November 2019

volume

88

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10849169%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

issue

6

1 reference

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7 November 2019

page(s)

938-951

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10849169%20AND%20SRC:MED&resulttype=core&format=json

A dynamic approach to predicting bacterial growth in food.

7 November 2019

cites work

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2000.01059.X

Quantitative risk assessment of human listeriosis from consumption of soft cheese made from raw milk

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2000.01059.X

Quantitative microbiological risk assessment: principles applied to determining the comparative risk of salmonellosis from chicken products

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2000.01059.X

Quantitative risk assessment for Escherichia coli O157:H7 in ground beef hamburgers.

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2000.01059.X

Estimation of risk due to low doses of microorganisms: a comparison of alternative methodologies

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2000.01059.X

Risk assessment of virus in drinking water

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2000.01059.X

A general framework illustrating an approach to quantitative microbial food safety risk assessment.

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2000.01059.X

An identification procedure for foodborne microbial hazards

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2000.01059.X

Growth and inactivation models to be used in quantitative risk assessments

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2000.01059.X

Development of a quantitative risk assessment model for Salmonella enteritidis in pasteurized liquid eggs.

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2000.01059.X

A decision support system for the prediction of microbial food safety and food quality

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2000.01059.X

Application of predictive microbiology to estimate the number of Bacillus cereus in pasteurised milk at the point of consumption

21 January 2018

1 reference

https://api.crossref.org/works/10.1046%2FJ.1365-2672.2000.01059.X

10.1046/J.1365-2672.2000.01059.X

21 January 2018

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10849169%20AND%20SRC:MED&resulttype=core&format=json

7 November 2019

1 reference