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English
Overall glycaemic index and glycaemic load of habitual diet and risk of heart disease
scientific article published on 25 June 2010
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instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed ID
20576198
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20576198%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 February 2020
title
Overall glycaemic index and glycaemic load of habitual diet and risk of heart disease
(English)
1 reference
stated in
Europe PubMed Central
PubMed ID
20576198
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20576198%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 February 2020
main subject
heart disease
1 reference
based on heuristic
inferred from title
author
Inge Tetens
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed ID
20576198
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20576198%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 February 2020
author name string
Katrine Grau
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed ID
20576198
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20576198%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 February 2020
Kirsten S Bjørnsbo
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed ID
20576198
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20576198%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 February 2020
Berit L Heitman
series ordinal
4
1 reference
stated in
Europe PubMed Central
PubMed ID
20576198
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20576198%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 February 2020
language of work or name
English
0 references
publication date
25 June 2010
1 reference
stated in
Europe PubMed Central
PubMed ID
20576198
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20576198%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 February 2020
published in
Public Health Nutrition
1 reference
stated in
Europe PubMed Central
PubMed ID
20576198
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20576198%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 February 2020
volume
14
1 reference
stated in
Europe PubMed Central
PubMed ID
20576198
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20576198%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 February 2020
issue
1
1 reference
stated in
Europe PubMed Central
PubMed ID
20576198
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20576198%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 February 2020
page(s)
109-118
1 reference
stated in
Europe PubMed Central
PubMed ID
20576198
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20576198%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 February 2020
cites work
High dietary glycemic load and glycemic index increase risk of cardiovascular disease among middle-aged women: a population-based follow-up study
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
The use of low glycaemic index foods improves metabolic control of diabetic patients over five weeks
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Insulin sensitivity in women at risk of coronary heart disease and the effect of a low glycemic diet
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
International table of glycemic index and glycemic load values: 2002.
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Dietary fiber, glycemic load, and risk of non-insulin-dependent diabetes mellitus in women
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Metabolic effects of a low-glycemic-index diet
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Determinants of diet glycemic index calculated retrospectively from diet records of 342 individuals with non-insulin-dependent diabetes mellitus
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Relation between a diet with a high glycemic load and plasma concentrations of high-sensitivity C-reactive protein in middle-aged women
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Dietary advice based on the glycaemic index improves dietary profile and metabolic control in type 2 diabetic patients.
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Low glycemic index carbohydrate foods in the management of hyperlipidemia
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Dietary glycemic load assessed by food-frequency questionnaire in relation to plasma high-density-lipoprotein cholesterol and fasting plasma triacylglycerols in postmenopausal women
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Low carbohydrate does not mean low glycaemic index!
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Low-glycemic-index starchy foods in the diabetic diet
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US women
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Carbohydrates, dietary glycaemic load and glycaemic index, and risk of acute myocardial infarction
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Assessment of habitual energy and macronutrient intake in adults: comparison of a seven day food record with a dietary history interview
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
The glycemic index: methodology and clinical implications
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
International tables of glycemic index
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Glycemic index of foods: a physiological basis for carbohydrate exchange
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Dietary glycemic index, dietary glycemic load, and cardiovascular disease in middle-aged and older Swedish men.
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Dietary glycemic index in relation to metabolic risk factors and incidence of coronary heart disease: the Zutphen Elderly Study
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Low-carbohydrate-diet score and the risk of coronary heart disease in women
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Glycemic index in the diet of European outpatients with type 1 diabetes: relations to glycated hemoglobin and serum lipids.
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Long-term dietary treatment with increased amounts of fiber-rich low-glycemic index natural foods improves blood glucose control and reduces the number of hypoglycemic events in type 1 diabetic patients.
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Low-glycemic index diet in hyperlipidemia: use of traditional starchy foods
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Dietary fiber, glycemic load, and risk of NIDDM in men
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Diets high and low in glycemic index versus high monounsaturated fat diets: effects on glucose and lipid metabolism in NIDDM.
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Beneficial effect of low-glycemic index diet in overweight NIDDM subjects
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Beneficial effect of a low glycaemic index diet in type 2 diabetes.
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Improved glycemic control and lipid profile and normalized fibrinolytic activity on a low-glycemic index diet in type 2 diabetic patients.
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
The glycemic index: physiological mechanisms relating to obesity, diabetes, and cardiovascular disease
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Low-glycemic index foods improve long-term glycemic control in NIDDM.
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Should glycemic index and glycemic load be considered in dietary recommendations?
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
The glycaemic index of foods tested in diabetic patients: a new basis for carbohydrate exchange favouring the use of legumes
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1017%2FS136898001000176X
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Identifiers
DOI
10.1017/S136898001000176X
1 reference
stated in
Europe PubMed Central
PubMed ID
20576198
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20576198%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 February 2020
PubMed ID
20576198
1 reference
stated in
Europe PubMed Central
PubMed ID
20576198
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20576198%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 February 2020
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