(Q60457161)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9664919%20AND%20SRC:MED&resulttype=core&format=json

13 November 2019

title

Comparison of 3 methods for counting fruits and vegetables for fourth-grade students in the Minnesota 5 A Day Power Plus Program (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9664919%20AND%20SRC:MED&resulttype=core&format=json

13 November 2019

1 reference

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9664919%20AND%20SRC:MED&resulttype=core&format=json

13 November 2019

David M Murray

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9664919%20AND%20SRC:MED&resulttype=core&format=json

13 November 2019

author name string

Smith-Warner SA

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9664919%20AND%20SRC:MED&resulttype=core&format=json

13 November 2019

Lytle LA

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9664919%20AND%20SRC:MED&resulttype=core&format=json

13 November 2019

publication date

1 July 1998

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9664919%20AND%20SRC:MED&resulttype=core&format=json

Journal of the American Dietetic Association

13 November 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9664919%20AND%20SRC:MED&resulttype=core&format=json

13 November 2019

volume

98

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9664919%20AND%20SRC:MED&resulttype=core&format=json

13 November 2019

issue

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9664919%20AND%20SRC:MED&resulttype=core&format=json

13 November 2019

page(s)

777-82; quiz 783-4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9664919%20AND%20SRC:MED&resulttype=core&format=json

5 a day for better health: A new research initiative

13 November 2019

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900175-8

The University of Minnesota Cancer Prevention Research Unit vegetable and fruit classification scheme (United States).

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900175-8

Changing fruit and vegetable consumption among children: the 5-a-Day Power Plus program in St. Paul, Minnesota

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900175-8

Computerized collection and analysis of dietary intake information

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900175-8

Reliability and comparability of three dietary assessment methods for estimating fruit and vegetable intakes

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900175-8

Effects of acquisition device, sampling rate, and record length on kinocardiography during position-induced haemodynamic changes

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900175-8

US adults' fruit and vegetable intakes, 1989 to 1991: a revised baseline for the Healthy People 2000 objective

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900175-8

Method for assessing food intakes in terms of servings based on food guidance.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900175-8

Fruit and vegetable intakes of children and adolescents in the United States.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2898%2900175-8

10.1016/S0002-8223(98)00175-8

7 January 2021

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9664919%20AND%20SRC:MED&resulttype=core&format=json

13 November 2019

1 reference